Peels - I have at least 12 peels I have made from birch plywood with a sizeing circle marked with magic marker. Rolling out ahead of time and then building pizzas a bit before guests. I find if it is a “wet” pizza that spraying a mist of olive oil on the shell before the sauce keeps them from getting soggy if they sit. Having tables or surfaces to keep them on and away from flies is the hassle. Good luck! Tom Howe (ImpossibleTom)
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