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OVERVIEW - Mattone Barile & Mattone Barile Grande Ovens
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0
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1311
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August 19, 2017
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Leftover Hydrated Lime
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3
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20
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June 5, 2023
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Veneer Mortar for the Chimney
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9
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20
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June 5, 2023
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Remove the Foam Oven Form Before Building the Back Wall
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3
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37
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June 5, 2023
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Stucco / Mortar Shell Question
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7
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26
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June 3, 2023
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Wet pizza floor all winter
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4
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24
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June 2, 2023
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Best way to route chimney up and through roof while keeping out rain
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1
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16
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June 1, 2023
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Stucco mix choices
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5
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50
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May 25, 2023
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Chimney breaking down
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5
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89
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May 23, 2023
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Bricks are not touching the foam
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8
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43
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May 23, 2023
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Grande Door Seal
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3
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54
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May 22, 2023
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Need Help - 5 Inch Chimney Form?
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4
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27
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May 22, 2023
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Back wall spacing
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3
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420
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May 21, 2023
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Cleaning oven soot
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1
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24
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May 20, 2023
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Cleaning of smoke stain on Stone Veneer above Oven Door
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11
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73
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May 18, 2023
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How Many Layers of Insulation Did You Use?
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4
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45
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May 12, 2023
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Remove Form Before Enclosing the Bac?
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2
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37
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May 12, 2023
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How many firebricks are needed to build the Mattone Grande?
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1
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24
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May 12, 2023
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Progress Update - Oven Floor
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2
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48
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May 11, 2023
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Building a BrickWood Oven - It's not just a Guy thing!
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4
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268
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May 5, 2023
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Tapping hearth slab form to remove bubbles
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2
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157
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May 4, 2023
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Ceramic Fiber Blanket Thickness
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2
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42
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May 3, 2023
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‘Banjo’ Gas Burner Retrofit & Improving the Door Handle Attachments
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23
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471
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May 2, 2023
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Herring Bone Floor
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3
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38
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May 2, 2023
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A retrofit to the Barrel
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1
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56
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May 1, 2023
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Veneer Square Feet
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1
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30
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May 1, 2023
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To Insulate or Not? To Fire Before Insulating?
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4
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91
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April 27, 2023
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Adding a steam source
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2
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45
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April 23, 2023
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Progress: First Frame Bricks
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3
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54
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April 22, 2023
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Vent at back of oven?
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3
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62
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April 18, 2023
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